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Millions of Americans In All 50 States Are Drinking Toxic Water Daily That Contains Biological Pathogens, Heavy Metals, Cancer Causing Additives, Pharmaceutical Residues, Pesticides and Radiological Contaminants

We all need pure, clean drinking water to survive. However, unless you’ve taken some steps to obtain unpolluted water through proper filtration, then you are exposing yourself to hundreds of dangerous chemicals every single day. Some of the worst cancer-causing contaminants we know of are contained in our drinking water.

Here are just a few of the more common water offenders. journal of peace research doxycycline and muscle weakness click go to link how to write science abstract act test essay rubric cipro for crohns worldview paper community service essay example buy cialis viagra online top creative writing writer websites for masters cialis il giorno dopo is zetia danderius see url get link global warming sample essay follow site thesis documentation for android games ap language and composition rubric essay example analysis essay viagra drug company go to site want buy viagra usa argumentative essay ghostwriters for hire gb pay for my best rhetorical analysis essay online Aesthetic – Unpleasant taste, odors, cloudiness, silt, sediment, Chlorine.
Bacteriological Agents – Harmful Viruses, Bacteriological Pathogens, Cryptosporidium, Giardia.
Chemicals – Trihalomethanes, PCBs, PCEs, detergents, and pesticides (DDT).
Dissolved Solids – Heavy Metals, Aluminum, Asbestos, Arsenic, Cadmium, Chromium 6, Copper, Lead, and Mercury.
Radiological – Gross Beta, Radon 222, Alpha Radium 226, Uranium, Plutonium, Cesium 134 and 137.

Water is the elixir of life. Every cell in our bodies contains water. The human body consists of approximately 75% water. Water is the single most important nutrient we consume. The quality of your life is directly impacted by the quality of your drinking water. By removing harmful contaminants and pollutants, filtered water is better for you and your health.

Watch the eye-opening video about this crisis and what you can do to protect your family and loved ones.

Author: Gregory Ciola

Gregory Ciola began his publishing career in the year 2000 when he released a ground breaking book on the dangers of genetic engineering. The book’s title was, “GMOs – Beware of the Coming Food Apocalypse!”. Gregory Ciola was one of the first biotech whistle blowers in the natural food industry to alert the public to what was happening to a majority of our foods. Ciola also began publishing a hard-hitting national newsletter in 2001 called “CRUSADOR” that was renamed in 2015 to “The Investigator’s Report”. He is best known for his in-depth interviews with well known book authors and leading health experts.

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